Nuff Nang

Jan 22, 2010

Bouchon

I finally got around to seeing for myself what all the hype was surrounding the much-anticipated Bouchon Bistro in Beverly Hills. The legendary Thomas Keller has planted his newest restaurant right next to the Montage on Canon Drive; a great location in my opinion. I'm not sure that a grand staircase is a necessary mode of entry into Bouchon, but I was pleasantly surprised to see the relaxed atmosphere upstairs. The mosaic floors were my favorite. I know I referred to the atmosphere as "relaxed", but it must be said that everything is on point at Bouchon. With the Keller stamp on the two-story restaurant, you would expect nothing but the best. This French brasserie boasts classic bistro favorites, a raw seafood bar and seasonal dishes on the menu - everything sophistically executed to perfection. Everyone in the fam agreed we would be back for more!

Enjoy the dishes... in French ;)

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Tiled entrance on the first floor

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Seafood bar

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The Bouchon napkin band also serves as...

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The menu!

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Pain de Epi

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Toasted Baguette Slices w/ White Bean Puree

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Frisee aux Lardons et Oeuf Poche

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Salade de Betteraves et Poire

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Steak Frites

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Poulet Roti Grand-Mere

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Saumon Poele

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Plats des Cotes be Boeuf

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Pommes Frites

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Profiteroles

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Valrhona Chocolate Bouchons

1 comment:

  1. i love that when you go out to eat with your family you guys always have a full meal. appetizer, entree and dessert. never fails. that's the way to go

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