Lucky for me, I don't have to wander over to K-Town to be able to sink my teeth into moist beef ribs caramelized to perfection. My mom makes these luscious wands of goodness at home :) The sweet/hot/salty/umami notes all combine into one and make for the most amazing bite ever. It's no wonder these ribs get piled high on my plate so quickly...
![pattispalette](http://i592.photobucket.com/albums/tt2/grandidgep/IMG_2727.jpg)
![pattispalette](http://i592.photobucket.com/albums/tt2/grandidgep/IMG_2728.jpg)
Glad you did like it, darling. I showed you how to do it. <3
ReplyDeletei havent eaten red meat since 1995... after looking at this, i'm seriously considering crossing over to the dark side!
ReplyDelete