My family is a big believer in weekend dim sum consumption, who can blame us... Dim sum is the name of a Chinese cuisine that consists of a variety of light dishes accompanied by Chinese tea. These "light dishes" translate into individual dumplings filled with scrumptious goodness :) Actually, there are other dishes too besides just dumplings, like the pan-fried carrot cake, garlic broccoli, crispy seafood noodles, crunchy prawn and mango, baked bbq pork bun etc. In fact, the whole experience is called yum cha literally meaning "drinking tea". Keep in mind that dim sum is usually served between the hours of 11am-2 pm; give or take. Wouldn't want you to miss out arriving at 4pm for the yum cha experience!
B.I.L.S >> Crystal Jade Golden Palace
Cuisine: contemporary Cantonese & Teochew
my mouth is drooling :)
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