Cru Steakhouse, located in the Marriott Hotel, is Manila's answer to a modern chophouse. Quality steaks take center stage, but great thought has also been extended to the appetizers, sides and dessert. With an open kitchen, subdued lighting, dark wood and textured furnishings, you are likely to enjoy a meal here.
Complimentary Trio of Bread
Goat Cheese Spread
Lime Marinade Tuna Avocado Tartar
Ocean Shrimps w/ Homemade Salsa
Rib Eye [Australian grain fed Angus]
Onion Rings & Creamed Spinach
Rib Eye [Australian grain fed Angus]
Black Truffle Risotto & Portobello Mushrooms
Apple & Rhubarb Crumble
you and J look sooo cute... the food looks delish!!
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