Nuff Nang

Nov 19, 2011

STAR FISH BLOO | Bali

I can start my Bali posts! Can I just say I had the best (mini) vacation... I say 'mini' because it was too short, I would have loved to stay longer to see more and explore different areas of the island. Our hotel was the bomb so it was hard to leave knowing we only had a short time to soak it all in. We stayed at the *uber-chic* and laid-back W Hotel Retreat & Spa. Click on the link and check it out!

Dinner on the first night was at Star Fish Bloo, the signature restaurant of the hotel. Its beachfront location, fun aquamarine tones, over-sized lobster pot booths and excellent food make it a beach-chic dining spot you don't want to miss! The menu is inspired from the sea -duh- and everything else is built around that. There are other items on the menu which are more telling of the Pan Asian region (like the Korean fried chicken we ordered and also the shrimp-stuffed chicken wings) but I'd say it's heavy on the seafood at Star Fish Bloo; as it should be! Amazing first meal to welcome in the anniversary celebrations.

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