3 years later... HI, FRIENDS!!
This is to let you all know that Patti's Palette has moved to another home, please visit Patti's Palette 2.0 at its new location. Hope to see some returning names and faces ~XO~
Feb 5, 2015
Mar 12, 2012
CHOCOHOLIC in SINGAPORE
A quick rundown of my favorite desserts from my last trip to the Lion City.
Crisp Cake by the Grand Hyatt (my mom and I had dinner at Mezza9 and ordered this from the cake shoppe for dessert)
Nutella Cake to-go by Gastronomia (we enjoyed this later that day at the hotel lounge)
Kahlua Cold Poached Chocolate by Awfully Chocolate (I've blogged about this before, and yes, it's SO good that I'm getting it on every trip to Singapore, lah!)
Mar 8, 2012
Mar 6, 2012
GAIA - Singapore
Another new spot, courtesy of mom! She took me for dinner at the Goodwood Park Hotel. When we lived in Singapore, our family would frequent their Chinese restaurant Min Jiang at least once a month. I've never been to another one of their restaurants, so I was looking forward to this night.
We went to Gaia, the hotel's Italian restaurant. Sooooo friggin' good! Italian food is a mainstay in our family, and I *know* if we still lived in Singapore, this would be frequented just as often as Min Jiang. Given that the atmosphere is quite formal, Gaia serves home-style fare and classic Italian cuisine. I guess I'd add "with a twist" for some items. We got an eggplant and mozzarella appetizer that came pretty dressed up - not quite how you'd see it at home. My favorites were the homey risotto (mom and I shared this for appetizer too) and my truffle pasta. When I go again, I'm getting the truffle pasta fo sho'. Mom got her sea bass and for dessert we ended with tiramisu. I definitely recommend Gaia to all of you reading this. When you make reservations, you can mention that you want to be seated in the area that resembles a garden or there's the more intimate dining room space. Mom and I sat in the dining room section... Next time, I'd like to experience the other side ;)
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